Funeral Lunch Allergen Information

Starter

Soup of the Day (1a,1b,1c,7,9)
with a Selection of Homemade Breads

BBQ Chicken Caesar Salad (1a, 1b, 1c, 1d, 4, 7, 10)
with Crispy Bacon & Sourdough Croutons

Main Course

Pan-Roasted Supreme of Chicken (7, 9)
with Chive Mashed Potato & a Mushroom Cream Sauce

Grilled Hake (4, 7, 9, 10)
with a Saffron Cream Sauce

Polenta Fritter (9)
with a Chickpea and Lentil Masala, & Watercress Salad

Seared 8oz Striploin of Irish Beef (1a, 1b, 1c, 3, 6, 7)
with Pepper and Brandy Cream Sauce, Crispy French-Fried Onions
(€5.00 supplement per person applies for the beef option)

Dessert

Ballyseede Castle Miniature Dessert Selection (1a, 1b, 1c, 3, 6, 7)
Mini Tropical Meringue, Dark Chocolate Fondant, Apple Crumble & Vanilla Ice Cream

Soup of the Day with a Selection of Mixed Sandwiches & Sharing Baskets
(1a, 1b, 1c, 3, 7, 9, 10)
Chicken Goujons, Chicken Wings, Vegetable Spring Rolls & Hand-Cut Chips

Grilled Hake (4, 7, 9, 10)
with a Saffron Cream Sauce

Oven-Baked Supreme of Chicken (7, 9, 10)
with a Mushroom Cream Sauce

Soup of the Day with a Selection of Mixed Sandwiches (1a,1b,1c,3,6,7, 9, 10)